Organic Wheat Noodles 500g by Down to Earth
Great Value Spaghetti is a great addition to any wholesome meal. Boiling water brings this pasta to life, making it ready to eat with only a few steps of preparation.
Italian dried spaghetti is made from durum wheat semolina, but outside of Italy it may be made with other kinds of flour. A variety of pasta dishes are based on it, from spaghetti with cheese and pepper or garlic and oil to spaghetti with tomato, meat and other sauces. Spaghetti is frequently served with tomato sauce, which may contain various herbs (especially oregano and basil), olive oil, meat, or vegetables.
Down to Earth's Organic Wheat Flour Spaghetti noodles is a healthier alternative to refined flour based pastas.
Water, Wheat Semolina
Quality & Certifications Organic Certification: Lacon Quality Certification Pvt. Ltd. As per NOP (USDA), NPOP (Govt. of India).